Ashtang Herbals Anu Tailam is a traditional Ayurvedic oil preparation referenced in Ayurveda for nasal application as part of Panchakarma procedures.

Ingredients: Tila Taila (Sesamum indicum), Safed Chandan (Santalum album), Agar (Aquilaria agallocha), Tej Patra (Cinnamomum tamala), Balamool Chhal (Sida cordifolia), Kamal Kastha (Nelumbium speciosum), Mulethi (Glycyrrhiza glabra), Elaichi (Elettaria cardamomum), Vayvidang (Embelia ribes), Daruharidra (Berberis aristata), Belchhal (Aegle marmelos), Kamal Phool (Nelumbium speciosum), Netravaro (Pavonia odorata), Khas (Andropogon muricatus), Kevatimotha (Cyperus rotundus), Taj (Cinnamomum zeylanicum), Nagarmotha (Cyperus scariosus), Anantmool (Hemidesmus indicus), Shalparni (Desmodium gangeticum), Jivanti (Leptadenia reticulata), Prishniparni (Uraria picta), Devdaru (Cedrus deodara), Shatavari (Asparagus racemosus), Renuka, Kantakari (Solanum xanthocarpum), Surabhi (Vanda roxburghii), Kamal Keshar (Nelumbium speciosum) and Goat’s Milk.

Dosage / Directions for Use: As directed by the physician.

Route of Administration: Nasal application (Nasya).

Indication: This is a classical Ayurvedic medicine prepared in accordance with the authentic formulations described in traditional Ayurvedic texts. For safe and effective use, it is recommended to be taken under the guidance, prescription, and supervision of a Registered Ayurvedic Practitioner.