Lavanbhaskar Churna is a traditional Ayurvedic formulation prepared with a blend of mineral salts, aromatic spices and herbs. This classical preparation is traditionally associated with digestive care and is used to support regular bowel movements and digestive comfort. Its traditional uses include helping manage occasional bloating, gas and indigestion, as well as supporting comfort in abdominal discomfort. The formulation is also traditionally associated with uses relating to cough and cold. Use under the guidance of an Ayurvedic physician.

Ingredients : Samudra Lavan, Sauvarchal, Navasadar, Saindhav, Dhanyak (Coriandrum sativum), Pippali (Piper longum), Pippalamool (Piper longum root), Shahijeera(Carum carvi) , Tamalpatra (Cinnamomum tamala), Nagkeshar (Mesua ferrea), Talishpatra (Abies webbiana), Amlavetas, Kalimarich, Safed Jeera, Sunthi(Zingiber officinale), Anardana, Dalchini (Cinnamomum verum) and Elaichi (Elettaria cardamomum)

Directions for Use : an ideal dosage of 2–3 grams, diluted with water after meals, or as directed by the Ayurvedic physician.

Indication: This is a classical Ayurvedic medicine prepared in accordance with the authentic formulations described in traditional Ayurvedic texts. For safe and effective use, it is recommended to be taken under the guidance, prescription, and supervision of a Registered Ayurvedic Practitioner.